Pro tips for using the notch properly
– Choose scissors with metal teeth rather than plastic for better grip.
– Clean the toothed area well after use – tiny food bits love to hide in there.
– Avoid using it on very large jar lids or thick metal caps that could bend the scissors.
– Use leverage: brace the scissors against the counter or your body to get more controlled force.
Used correctly, that notch will last for years and handle a lot more than just the occasional jar.
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