· 2 tbsp finely sliced green onion
· 2 tbsp finely chopped fresh parsley
· Juice of 1/2 a lemon
· Pinch of cayenne pepper (optional)
· Salt and freshly ground black pepper to taste (be careful with salt, as Old Bay and crab have salt)
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· 2 tbsp finely sliced green onion
· 2 tbsp finely chopped fresh parsley
· Juice of 1/2 a lemon
· Pinch of cayenne pepper (optional)
· Salt and freshly ground black pepper to taste (be careful with salt, as Old Bay and crab have salt)
My fifteen-year-old maternal grandchild, Olivia, lost her female parent at age eight. After my male offspring entered a second marriage, his new partner appeared…