Season chicken with garlic powder, salt, and pepper.
Cook chicken for about 5-7 minutes on each side until golden brown.
Remove chicken and set aside.
Add chicken broth and heavy cream to the pan, stirring gently.
Let it simmer for 2 minutes.
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Season chicken with garlic powder, salt, and pepper.
Cook chicken for about 5-7 minutes on each side until golden brown.
Remove chicken and set aside.
Add chicken broth and heavy cream to the pan, stirring gently.
Let it simmer for 2 minutes.
I had only gone to the courthouse that morning to deal with a stupid parking ticket. I expected to spend twenty minutes signing papers,…