Remove the cover, sprinkle the cheese over the chicken and rice.
Bake uncovered for an additional 10 minutes until the cheese is melted and bubbly.
Serve
Serve hot, straight from the pan. Perfect for scooping onto plates with a big spoon.
Story
My Sister Kept Walking Through My Kitchen in a Towel to Test My Husband — Then He Finally Showed Her What He’d Been Doing
The first time my sister walked into our kitchen wearing nothing but a towel, I honestly thought it was an accident. Kayla had been…