1 cup of shredded cheddar cheese
4 tablespoons of butter
3 cloves of garlic, minced
1 teaspoon of dried Italian herbs
Salt to taste
Black pepper to taste
1/2 cup of milk
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1 cup of shredded cheddar cheese
4 tablespoons of butter
3 cloves of garlic, minced
1 teaspoon of dried Italian herbs
Salt to taste
Black pepper to taste
1/2 cup of milk
A heavy steel handcuff closed around my left wrist before I managed to lower my fork. “Hands behind your back, right now!” Sheriff Dalton…